Re: well well..
well now im 19 , and when i was 16 and cooked at home , when my father went to work , i was treated as a mastercheff.
he actualy froze the leftovers to eat them later again , (something he never did before) , and once he naged around my head for a weak , to find out a home made up ; lol ; recepy for a sauce i made.
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